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Restaurant 356 is located at the Porsche Experience Center |
Celebrating rich Southern flavors since its inception, Atlanta Food & Wine Festival is a weekend dedicated to the exploration of food, beverage and tradition. The festival took place May 28 – 31 in Midtown, the heart of Atlanta. Guests experienced a culinary festival unlike any other. Voted by
US Today’s 10Best as one of the top 10 food festivals in the country, Atlanta Food & Wine Festival offers 90 smartly-crafted Learning Experiences, three Tasting Tent sessions, 10 unique Dinners & Events, and so much more.
From the American South to Southern regions across the globe, Atlanta Food & Wine Festival shines an international spotlight on all things Southern. This four-day weekend was carefully planned by co-founders, Elizabeth Feichter and Dominique Love along with an 80-member Advisory Council with members from Texas to D.C. The Atlanta Food & Wine Festival is proudly known as the first festival to highlight the South as a culinary destination.
Below are highlights of the event:
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Chef Steven Satterfield of Miller Union |
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I loved this bourbon. |
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The pulled pork tacos were quite tasty. |
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A basil-laced citrus vodka cocktail. |
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Patron popsicles. |
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Journalist Christopher A. Daniel hard at work. |
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Those shorts ... gotta love Tito Vodka. |
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Georgia peach vodka. |
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A lemon fizz with basil and pink peppercorn . |
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The scent of citrus filled the air. |
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The guys from Old 4th Ward Distillery. |
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Old New Orleans Rum. |
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Compressed watermelon from Restaurant 356. |
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Enjoying the Porsche experience. |
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These cookies ... |
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An empty first aid tent is a good thing. |
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It's the south ... we like sweet tea. |
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Coke, you sly devil. |
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Smoking on the Big Green Egg. |
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This pork was to die for. |
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Tender and juicy chicken breasts. |
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The dough rises high in the Big Green Egg. |
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The grill masters of Big Green Egg. |
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Treats from Restaurant Tyler. |
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Mississippi goodness. |
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Chef Ty in action. |
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I satisfied my shrimp craving ... |
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Chef Rusty Boyd. |
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Gumbo! |
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More shrimp ... yum! |
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The stylish lady chefs from Kroger. |
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BBQ and pimento cheese with potato salad. |
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Marinated sun-dried tomatoes. |
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Shrimp rolls from Kindred in Davidson, NC. |
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Cheers from Ultimat Vodka. |
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Gracious Bakery & Cafe - New Orleans, LA. |
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Southern wine from around the world. |
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Christopher A. Daniel enjoying a Patron popsicle. |
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Attendees striking a pose. |
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Hello photo bomber. |
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We are having fun ... cheers! |
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Flowers for the chef for a job well done. |
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Security is happy ... it was a peaceful event. |
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Atlanta's finest at the end of his shift. |
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All good things must come to an end. |
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Thank you to the fabulous sponsors. |
For more information about Atlanta Food & Wine Festival, visit
atlfoodandwinefestival.com.
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